Let me start by saying this is not a recipe I created but one from Nourishing Flourishing, a blog that no longer exists.

This is a recipe I started making about 5 years ago as I began to explore the world of paleo and alternative baking. I was trying new and different recipes for the people in my life with food intolerances or health issues and I fell in LOVE with this one. I have it printed out but recently went to try and find the original blog only to find that IT NO LONGER EXISTS. I could not find Nourishing Flourishing anywhere. I used to simply send people the link when they asked for the recipe, but now that it is no longer there I am sharing it here because this recipe is too good not to share with the world. I made a few minor changes to the original recipe, including adding more lemon because I love a lemon and blueberry duo something fierce.

Well hello, friend.

I am Leah. An adventurous soul in a homebody. My husband, Patrick, and I live in Eswatini (a tiny country in Southern Africa) with our two little boys, but I travel back to good ol’ south Louisiana each Fall to photograph families and weddings!

I photograph families and weddings just as they are, because that is enough. I love to capture warm, joyful, and comfortable images and look forward to the chance to photograph you and your people!

I spend most my time figuring out how to cheer people on in the good work they are up to with the Good News. As much as I love to adventure, I deeply love being cozy at HOME. You can usually find me making delicious things happen in the kitchen to gather people around our table. I believe REAL food is the tastiest.

Here you will find images I have taken, words I share + maybe a few favorite recipes. Thanks for stopping by!